Fish fillet fingers 250 g frozen
à 25 g and 10 fish fingers per consumer pack. Pre-fryed fish fillet fingers are made using Alaska Pollock which come from a fishery that has been independently certified to the MSC’s standard for a well-managed and sustainable fishery. Salt content 1,0 g / 100 g.
Heating instructions: in oven 200 °C 12 minutes or on frying-pan with medium heat 5 minutes from both sides.
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